Sample Menu
Choices are unlimited and will be customized to your personal preferences
Starters
Green Garlic Soup
Zucchini Dill Soup
Shaved Brussel Sprout Salad brussel sprouts, red onion, apple, lemon honey vinaigrette, manchego
Nomad Salad herbs, watercress, flowers, radish, banyuls vinaigrette
Ratatouille Hash zucchini, fennel, celeriac, tomato, red onion, herbs, egg
Crab Cakes Caper Dill Mustard
Baked Goat Cheese crostini, tomato sauce, basil
Cheese and Charcuterie Plate cured meat, artisan cheese, fig jam, honey mustard, pickled ramps
Entrees
Seafood Hot Pot mussels, clams, shrimp, scallops, coconut lime broth
Seared Scallops cauliflower, blood orange, carrots
Salmon sorrel, tomato, cucumber, shallot, herbs,
Mediterranean Chicken Skewers white bean, grilled cucumber, tomato confit, kalamata olive
Baked Herb Chicken Fingers beet yogurt
Roasted Chicken wild rice, fennel broth
Bison Burgers horseradish aioli, cave aged white cheddar
Steak Tacos romesco sauce, corn and jicama slaw
Grilled Ribeye chimichurri
Crunchy Lamb Chops herbs, mustard, panko
Zucchini Noodles spicy red sauce, bison meatballs
Whole Wheat Pappradelle rapini, pinenuts, tomatoes, sherry
On the Side
Tabouli salad
Sautéed onions and wild Mushrooms
Garlic Roasted Asparagus
Warm Farro salad
Grilled Seasonal Vegetables
Asian Slaw
Root Vegetable Mash rosemary and grapefruit
Roasted Sweet Potatoes
Sweet Treats
Blueberry-Almond Shortcake basil
Salted Chocolate Fudge grilled sourdough
Banana Bread Pudding cinnamon semifreddo
Stuffed Strawberries cream cheese, graham cracker, red wine chocolate sauce
Keylime Curd Tarts coconut ganache
Flourless Chocolate peanut butter ice cream, pretzel chips